BBQ that is southwest comfort food and all Texas cooking with smoke. Homemade sides including sweet potatoes, mixed greens, green beans, baked beans, macaroni and cheese, and red beans/rice.
SugarSnap! is Cincinnati’s sweetest food truck, specializing in Gourmet Desserts and locally roasted artisanal coffee. Our Gourmet Desserts include Cupcakes, Quarter Pound Cookies, Salted Caramel Brownies, Frozen Cheesecake covered in Chocolate, and more scrumptious treats.
The Beerded Pig, a food truck vendor from Blanchester, Ohio has signed up to be a featured food truck at the Fourth Annual Springfield Rotary Gourmet Food Truck Competition in August. This is the third year The Beerded Pig will compete in the competition.
Puerto Rican and Soul Food (Pastelillos, Fish-n-Chips, Mac-n-Cheese, Dirty Rice, Dirty Mac, Southern Green Beans, Sausage-n-Kale Soup, Sausage-n-Peppers, Chicken Bites, Fried Meatballs, etc.)
Ohio-grown organic beef burgers with several gourmet toppings to choose from. Locally produced vegetables, pork and breads used/prepared with handmade shakes to order and hand cut fries.
Heres’s a quick list of all the food trucks who will be present at the 2018 competition. This list will be continually updated as new trucks are accepted and added.
We specialize in French Crepes, both sweet and savory options (including our Chicken Pesto, BBQ and Chorizo Twist Crepes). We also have house-cut frites, truffle parm frites and loaded chicken frites.
